Food : (Record no. 2602)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00769nam a22002537a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 15765049 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230522075523.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090605s2009 enka b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780854041114 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| Language of cataloging | en |
| 050 00 - DUCE LIBRARY CALL NUMBER | |
| Classification number | DUCE TX551.C75 |
| 100 1# - AUTHOR | |
| Personal name | Coultate, T. P. |
| Fuller form of name | Tom P. Coultate |
| 245 10 - TITLE STATEMENT | |
| Title | Food : |
| Remainder of title | the chemistry of its components / |
| Statement of responsibility, etc. | T.P. Coultate. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th. |
| 260 ## - PUBLISHER | |
| Place of publication | Cambridge : |
| Name of publisher | Royal Society of Chemistry, |
| Date of publication | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Volume, Pages | xix, 501 p. : |
| Other physical details | ill. ; |
| Dimensions | 25 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | RSC paperbacks |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references and Index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Food |
| General subdivision | Composition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Food |
| General subdivision | Analysis. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Royal Society of Chemistry (Great Britain) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Suppress in OPAC | No |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Science Collection | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 05/22/2023 | DUCE TX551.C75 | 000000013250 | 05/22/2023 | 5 | 05/22/2023 | Books | |||||
| Library of Congress Classification | Science Collection | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 05/22/2023 | DUCE TX551.C75 | 000000013248 | 05/22/2023 | 6 | 05/22/2023 | Books | |||||
| Library of Congress Classification | Science Collection | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 05/22/2023 | DUCE TX551.C75 | 000000013249 | 05/22/2023 | 7 | 05/22/2023 | Books | |||||
| Library of Congress Classification | Science Collection | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 05/22/2023 | DUCE TX551.C75 | 000000013251 | 05/22/2023 | 3 | 05/22/2023 | Books | |||||
| Library of Congress Classification | Science Collection | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 05/22/2023 | DUCE TX551.C75 | 000000013252 | 05/22/2023 | 2 | 05/22/2023 | Books | |||||
| Library of Congress Classification | Not For Loan | Special Reserve | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 06/08/2023 | DUCE TX551.C75 | 000000176253 | 06/08/2023 | 1 | 06/08/2023 | Books | ||||
| Library of Congress Classification | Not For Loan | Special Reserve | DUCE LIBRARY | DUCE LIBRARY | Science: Shelf QP31.2.8363 – ZF11.2.M37 | 06/08/2023 | DUCE TX551.C75 | 000000013247 | 06/08/2023 | 4 | 06/08/2023 | Books |